Low Fat Dahi

Name: Low Fat Dahi
Brand: FIN NUTRA (OPC) PRIVATE LIMITED
Price: 811 INR
Availability: InStock

Price 811 INR/ Kilograms

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MOQ : 100 Kilograms

Low Fat Dahi Specification

Product Type
Low Fat Dahi

Milk Type
Cow/Buffalo Milk

Processing Type
Pasteurized, Homogenized

Flavor
Natural/Plain

Fat Content (%)
1.5%

Shelf Life
10 Days (Refrigerated)

Weight
1 kg

Color
White

Packaging
Plastic Jar

Volume
1 L

Texture
Smooth and Creamy

Storage Condition
Keep Refrigerated

Usage
Direct consumption, Cooking, Curd-based recipes

Lactose Content
Contains Lactose

Preservatives
No added preservatives

Ingredients
Pasteurized low fat milk, live cultures

Low Fat Dahi Trade Information

Minimum Order Quantity
100 Kilograms

Supply Ability
1000 Kilograms Per Week

Delivery Time
1 Days

About Low Fat Dahi

Ace your nutrition game with our Low Fat Dahi-an inestimable ally in your kitchen. Packed with 60 Kcal, 3g protein, and only 1.5g of fat per 100g, it delivers the dominant blend of taste and health. Sourced from premium cow and buffalo milk, this natural, pasteurized, and homogenized yogurt comes in a plastic jar with handle for easy use. Enjoy reduced fat without compromise. Ending soon: grab this promotion now to elevate cooking and direct consumption for all ages!

Versatile Use and Application of Low Fat Dahi

Low Fat Dahi is perfect for a variety of surfaces-from breakfast bowls to flavorful curries. Use it in direct consumption or incorporate it into curd-based recipes and marinades. Its smooth texture and plain flavor make it an ace ingredient for sauces, dips, or salad dressings. Simply scoop the dahi from its handled jar and blend or stir as your dish demands. Ideal for all ages, it adds a nutritional boost wherever used.

Domestic Market Reach, Certifications, and Reliable Supply

Our Low Fat Dahi is widely available across India's dominant domestic markets, supported by robust transport services and goods transport infrastructure. Certified for quality and hygiene, it is processed under strict conditions for safe consumption. Express shipping options ensure your dahi arrives fresh and within the shelf life period. The manufacturer's strong supply ability and commitment to timely delivery make this product a staple for homes and businesses alike.

FAQ's of Low Fat Dahi:

Q: How should Low Fat Dahi be stored to maintain freshness?

A: Low Fat Dahi should always be kept refrigerated below 4C to preserve its freshness and maintain its optimal shelf life of 10 days.

Q: What are the nutritional advantages of using Low Fat Dahi?

A: This dahi offers a balanced nutritional profile with only 60 Kcal and 1.5g fat per 100g, along with 3g protein and 120mg calcium, making it an ace choice for health-conscious individuals.

Q: When does the current promotion on Low Fat Dahi end?

A: The current reduced-price promotion for Low Fat Dahi is ending soon. It's recommended to take advantage of this offer while supplies last.

Q: Where can Low Fat Dahi be used in recipes?

A: Low Fat Dahi is versatile for use in cooking, direct consumption, and curd-based recipes such as smoothies, dips, curries, and desserts.

Q: What process is followed to produce Low Fat Dahi?

A: Our Low Fat Dahi is pasteurized and homogenized from quality cow or buffalo milk ensuring hygiene, safety, and superior taste.

Q: What are the packaging and shipping options available?

A: Low Fat Dahi comes in a sturdy plastic jar with a handle, and express shipping as well as reliable goods transport services are available for timely delivery across India.

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